Apple Date Cream Cake Recipe

Name: Apple Date Cream Cake
Ingredients: 2 c. Flour; 1 c. Sugar; 1 1/2 tsp Soda; 1 tsp Salt; 1 tsp Cinnamon; 1/2 tsp Allspice; 2 x Large eggs, slightly beaten; 1 can (21-ounce) apple pie filling; 1/2 c. Oil; 1 tsp Vanilla; 1 c. Minced dates; 1 c. Minced nuts Cold whip

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.51 view details

2 c. Flour
1 c. Sugar
1 1/2 tsp Soda
1 tsp Salt
1 tsp Cinnamon
1/2 tsp Allspice
2 x Large eggs, slightly beaten
1 can (21-ounce) apple pie filling
1/2 c. Oil
1 tsp Vanilla
1 c. Minced dates
1 c. Minced nuts Cold whip

Directions

Combine first 6 ingredients; stir gently. Combine next 4 ingredients; mix well and stir into dry ingredients. Stir in dates and nuts. Pour into a greased and floured 13x9-2-inch pan. Bake at 350 degrees for 35 min.
Cold. Top with Cold Whip or possibly whipped cream.

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Amount Per Serving	%DV
Serving Size 87g
Recipe makes 12 servings
Calories 357
Calories from Fat 139	39%
Total Fat 16.02g	20%
Saturated Fat 1.75g	7%
Trans Fat 0.23g
Cholesterol 35mg	12%
Sodium 282mg	12%
Potassium 241mg	7%
Total Carbs 50.58g	13%
Dietary Fiber 3.0g	10%
Sugars 30.45g	20%
Protein 5.53g	9%

Apple Date Cream Cake Recipe

Ingredients