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Apple Crumb Pie Recipe

Name: Apple Crumb Pie
Ingredients: 5 c. Tart apples; 9 x inch pie shell; 1/2 c. Sugar; 3/4 tsp Cinnamon; 1/3 c. Sugar; 3/4 c. Flour; 6 Tbsp. Butter

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.58 view details

5 c. Tart apples
9 x inch pie shell
1/2 c. Sugar
3/4 tsp Cinnamon
1/3 c. Sugar
3/4 c. Flour
6 Tbsp. Butter

Directions

Pare apples, core and cut into eights. Arrange in pie shell. Mix 1/2 c. sugar and cinnamon, sprinkle over apples. Mix 1/3 c. sugar with flour, cut in butter till crumbly(with pastry blender) Sprinkle over apples. Bake at 400 F for 35-40 min, or possibly till done. If pie browns too quickly, cover edge with foil. Cold. Pass the whipped cream!

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Amount Per Serving	%DV
Serving Size 151g
Recipe makes 6 servings
Calories 316
Calories from Fat 104	33%
Total Fat 11.83g	15%
Saturated Fat 7.35g	29%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 83mg	3%
Potassium 122mg	3%
Total Carbs 52.91g	14%
Dietary Fiber 2.8g	9%
Sugars 37.55g	25%
Protein 1.99g	3%

Apple Crumb Pie Recipe

Ingredients