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Apple Crisp 8 Recipe

Name: Apple Crisp 8
Ingredients: Granny Smith apples, cored, peeled and, sliced thin; 1 Tbsp. Lemon juice; 1/2 c. Granulated sugar; 1/4 c. Brown sugar, packed; 1 tsp Cinnamon; 1/4 tsp Nutmeg; 3 Tbsp. Flour; 3/4 c. Rolled or possibly quick cooking oats; 3/4 c. Flour; 1/4 c. Granulated sugar; 1/4 c. Brown sugar, packed; 1/3 c. Margarine, softened

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.26 view details

Granny Smith apples, cored, peeled and, sliced thin
1 Tbsp. Lemon juice
1/2 c. Granulated sugar
1/4 c. Brown sugar, packed
1 tsp Cinnamon
1/4 tsp Nutmeg
3 Tbsp. Flour
3/4 c. Rolled or possibly quick cooking oats
3/4 c. Flour
1/4 c. Granulated sugar
1/4 c. Brown sugar, packed
1/3 c. Margarine, softened

Directions

Place apples in a large casserole dish. Drizzle lemon juice over. Combine remaining ingredients for filling and toss with apples till thoroughly coated. Combine topping ingredients and sprinkle over apples. Bake in a preheated 350 degree oven for about 45 min, or possibly till center is bubbly.

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Amount Per Serving	%DV
Serving Size 101g
Recipe makes 8 servings
Calories 323
Calories from Fat 77	24%
Total Fat 8.71g	11%
Saturated Fat 1.73g	7%
Trans Fat 1.41g
Cholesterol 0mg	0%
Sodium 291mg	12%
Potassium 102mg	3%
Total Carbs 58.51g	16%
Dietary Fiber 2.2g	7%
Sugars 34.55g	23%
Protein 3.9g	6%

Apple Crisp 8 Recipe

Ingredients