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Home » Recipes » Apple And Orange Pork Chops

Apple And Orange Pork Chops Recipe

Name: Apple And Orange Pork Chops
Ingredients: 4 x Pork Chops, 1/2 " thick Salt & Pepper Shortening for Browning; 1/4 c. Minced onion; 1/2 c. Uncooked rice, not the quick; 3/4 c. Water; 1/2 c. Peeled and minced tart appl; 1/2 c. Orange sections; 1/2 tsp Salt; 1/8 tsp Poultry seasoning

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.07 view details

4 x Pork Chops, 1/2 " thick Salt & Pepper Shortening for Browning
1/4 c. Minced onion
1/2 c. Uncooked rice, not the quick
3/4 c. Water
1/2 c. Peeled and minced tart appl
1/2 c. Orange sections
1/2 tsp Salt
1/8 tsp Poultry seasoning

Directions

Trim excess fat from pork chops; season lightly with salt and pepper. Brown quickly in shortening. Pour from skillet all but 1 Tablespoons of drippings. Saute/fry onion in the fat. Combine all other ingredients except pork chops with the onion; mix well, then pour into a greased 2 quart. shallow casserole.
Arrange chops on this mix. Cover & bake at 350 degrees F about 45 min.
Makes 4 servings. Ann in NJ

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Amount Per Serving	%DV
Serving Size 149g
Recipe makes 4 servings
Calories 276
Calories from Fat 138	50%
Total Fat 15.35g	19%
Saturated Fat 5.75g	23%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 1052mg	44%
Potassium 290mg	8%
Total Carbs 24.14g	6%
Dietary Fiber 0.8g	3%
Sugars 2.03g	1%
Protein 9.43g	15%

Apple And Orange Pork Chops Recipe

Ingredients