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Aloha Coleslaw Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 1 med head green cabbage rinsed and very thinly sliced
  • 1 lrg carrot shredded
  • 1 can crushed pineapple (15 oz) liquid removed
  • 1 c. mayonnaise
  • 1 tsp salt

Directions

  1. In a large bowl, stir together the cabbage, carrot, pineapple, mayonnaise and salt and let refrigeratefor at least an hour before serving.
  2. Makes 8 servings
  3. Makes 8 servingsPrep Time: 15 MinutesReady in: 1 Hour 5 Min

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