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Almond Rice Pilaf With Artichoke Hearts Recipe

Name: Almond Rice Pilaf With Artichoke Hearts
Ingredients: 1 pkt Chicken Rice-a-Roni; 1 jar marinated artichoke hearts, (12 ounce); 1 c. Mayonnaise; 1 x Minced green bell pepper; 2 Tbsp. Curry pwdr - or possibly more to taste Green onions Green olives

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.42 view details

1 pkt Chicken Rice-a-Roni
1 jar marinated artichoke hearts, (12 ounce)
1 c. Mayonnaise
1 x Minced green bell pepper
2 Tbsp. Curry pwdr - or possibly more to taste Green onions Green olives

Directions

Prepare rice-a-roni as directed on package. Add in diced peppers, onions, olives, and artichoke hearts. Stir in mayo, curry and chill. Even better the next day! I sometimes make a main dish out of this by adding shrimp or possibly turkey.
NOTES :

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Amount Per Recipe	%DV
Recipe Size 397g
Calories 1730
Calories from Fat 1661	96%
Total Fat 188.01g	235%
Saturated Fat 26.14g	105%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1200mg	50%
Potassium 536mg	15%
Total Carbs 18.31g	5%
Dietary Fiber 10.0g	33%
Sugars 3.88g	3%
Protein 3.82g	6%

Almond Rice Pilaf With Artichoke Hearts Recipe

Ingredients