Alligator Jambalaya Recipe

• 1 lb Marinated alligator fillet cut in small pcs
• 1 lb Warm Italian sausage cut into chunks
• 3 Tbsp. Oil
• 2/3 c. Minced bell peppers
• 2 x Garlic cloves crushed
• 1 c. Minced fresh parsley
• 1 c. Minced celery
• 2 can Tomatoes - (16 ounce ea)
• 2 c. Chicken stock
• 1 c. Minced green onion
• 2 tsp Oregano
• 2 dsh Red warm sauce (optional) Cajun spices to taste (blackened or possibly Cajun King herbed spice is excellent) Salt to taste
• 2 c. Raw white rice

Directions