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Warm Crab Parmesan Dip Recipe
by Melanie Pais

Warm Crab Parmesan Dip

Avg. 4/5 1 vote

Prep time: 45 minutes	Canadian
Cook time: 45 minutes	Servings: 5

Ingredients

1 (6 ounce) can crabmeat, drained and flaked
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise shopping list

1 1/2 cups grated parmesan cheese
1 cup sour cream
4 cloves garlic, peeled and crushed

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a small baking dish, mix the crabmeat, cream cheese, mayonnaise, Parmesan cheese, sour cream and garlic.
Bake uncovered in the preheated oven 45 minutes, or until bubbly and lightly browned.