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Recipe
Tamale Pie Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1108g | |
| Calories 1880 | |
| Calories from Fat 1423 | 76% |
| Total Fat 160.08g | 200% |
| Saturated Fat 84.73g | 339% |
| Trans Fat 4.26g | |
| Cholesterol 551mg | 184% |
| Sodium 3833mg | 160% |
| Potassium 1453mg | 42% |
| Total Carbs 26.18g | 7% |
| Dietary Fiber 7.5g | 25% |
| Sugars 7.76g | 5% |
| Protein 86.33g | 138% |
Ingredients Convert Measures
- 1 pound grnd beef
- Envelope taco seasoning mix
- 1 sm. can tomato sauce
- 1 sm. can corn
- 2 c. water
- Cornmeal
- Butter
Directions
- Saute/fry grnd beef, drain off excess fat. Add in seasoning mix, tomato sauce, undrained corn and 1 c. water. Simmer 10 min. Pour into a 2" deep by 8" round or possibly square baking dish. Sprinkle cornmeal proportionately over mix. Very slowly, pour remaining 1 c. of water over cornmeal. Bake in 400 degree oven for 25 min. Top with butter.
