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Recipe
Tailgate Spinach Dip Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 831g | |
| Calories 2288 | |
| Calories from Fat 2058 | 90% |
| Total Fat 233.14g | 291% |
| Saturated Fat 52.4g | 210% |
| Trans Fat 0.0g | |
| Cholesterol 120mg | 40% |
| Sodium 4408mg | 184% |
| Potassium 1713mg | 49% |
| Total Carbs 45.51g | 12% |
| Dietary Fiber 11.7g | 39% |
| Sugars 13.26g | 9% |
| Protein 18.49g | 30% |
Ingredients Convert Measures
- 1 (10 ounce.) pkg. frzn minced spinach, thawed
- 1 env. dry vegetable soup mix
- 1 c. lowfat sour cream
- 1 c. mayonnaise
- 3 sm. green onions, minced finely
Directions
- Drain spinach well, combine with ingredients in a bowl. Mix well. Refrigeratefor 3 to 4 hrs. Serve with crackers or possibly chips.
