Sweet and sour sauce Recipe
Delicate sauce as accompinament with pork, chicken or new potato salad
Prep time: | South african |
Cook time: | Servings: 1 |
Ingredients
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Directions
- Boil first 3 items in a saucepan on medium heat for 7 minutes until the sugar had dissolve and the mixture is clear
- Add the garlic and chillies, cook for another 10 minutes
- Make a paste with the corn starch and water, add, cook and stir until the sauce has the right cnsistency
- As the sauce cool, it will become thicker
- Transfer to clean bottles and allow to cool before refridgerating it