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Recipe
Smoked Oyster Dip Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 485g | |
| Calories 1122 | |
| Calories from Fat 923 | 82% |
| Total Fat 104.78g | 131% |
| Saturated Fat 48.03g | 192% |
| Trans Fat 0.0g | |
| Cholesterol 306mg | 102% |
| Sodium 1278mg | 53% |
| Potassium 648mg | 19% |
| Total Carbs 23.03g | 6% |
| Dietary Fiber 0.8g | 3% |
| Sugars 7.59g | 5% |
| Protein 25.6g | 41% |
Ingredients Convert Measures
- 1 (8 ounce.) cream cheese
- 2 tbsp. mayonnaise
- 2 teaspoon onion juice (or possibly a sm. amount of onion pwdr and finely minced onion)
- 1 teaspoon paprika
- 2 tbsp. sherry
- 2 (4 ounce.) jars smoked oysters, minced
- 2 tbsp. finely chopped chives
Directions
- Bring cheese to room temperature - mix with mayonnaise, onion, paprika and sherry. Whip till fluffy. Mix in minced oysters and chives.
