This is a print preview of "Simple One Loaf Barley Bread" recipe.

Simple One Loaf Barley Bread Recipe
by Global Cookbook

Simple One Loaf Barley Bread
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  Servings: 1

Ingredients

  • 1 c. Hot water
  • 1 pkt Dry yeast
  • 2 Tbsp. Honey
  • 1 tsp Sea salt (optional)
  • 1 c. AM Barley Flour
  • 2 tsp AM Canola Oil
  • 2 c. AM Oat Flour

Directions

  1. Mix first five ingredients together and let stand 10 min. Stir down and let stand 15 min. Add in oil and flour. Knead for 3 min. Shape into a loaf. Let rise in pan till double in size. Bake at 350 F. for 45 min or possibly till toothpick inserted in the center comes out clean. This bread is somewhat flat, but it is very tasty.