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Turkish Eggplant Puree

Turkish Eggplant Puree

3 tbsp. fresh lemon juice, 3 or possibly 4 American eggplants, 1/4 c. all purpose flour, 1/2 c. grated Gruyere or

CookEatShare Cookbook
Apr 2009
Advanced
0 votes
13 views
Turkish Patlican (Poplajon, Eggplant)

Turkish Patlican (Poplajon, Eggplant)

ingredient: Vegetables, ingredients: potatoes , onions , garlic , parsley , eggplant peeled or not , carrots , olive oil

Alice Lambert
Mar 2009
Advanced
0 votes
1 comment
359 views
Eggplant stuffed with tomato and garlic - Iman Bayeldi

Eggplant stuffed with tomato and garlic - Iman Bayeldi

Iman Bayeldi, main ingredient: Vegetables, ingredients: 2 large eggplant, 1-2 diced green pepper, 2 yellow onions diced

John Spottiswood
Sep 2008
Advanced
5 votes
3 reviews
1 comment
3975 views
Eggplant, Chickpea, and Tomato Curry

Eggplant, Chickpea, and Tomato Curry

cloves , 1½ tablespoons Madras curry powder , 1 (1½ lb) eggplant, cut into 1-inch dice , 1 (14-oz) can of chickpeas

Jessica Ryan
Dec 2008
Intermediate
1 vote
1421 views
Crispy Eggplant Croquettes

Crispy Eggplant Croquettes

Croquettes, main ingredient: Vegetables, ingredients: 2 medium eggplants, 1 cup - 1 1/4 cup c chredded italian blend

Daniel Brock
Oct 2008
Professional
5 votes
2 reviews
3590 views
Moroccan Eggplant

Moroccan Eggplant

main ingredient: Vegetables, ingredients: 1 pound eggplant, Olive oil, 2 tsp paprika, 1/3 tsp cayenne pepper, 1 tsp

John Spottiswood
Sep 2008
Advanced
2 votes
3422 views
Eggplant Lasagna

Eggplant Lasagna

Lasagna, main ingredient: Beans, ingredients: 1 large eggplant, 2 cups flour, 3 cups Italian flavored bread crumbs, 5

Terri Isabella-Jordan
Feb 2008
Intermediate
5 votes
3 reviews
1 comment
10034 views
Eggplant Ragout with Hazelnuts, Chocolate and Raisins

Eggplant Ragout with Hazelnuts, Chocolate and Raisins

Chocolate and Raisins, main ingredient: Vegetables, ingredients: 2 lb. eggplant, peeled and cut into 3/4 in. cubes, Salt

Lynn
Sep 2008
Intermediate
1 vote
2372 views
Grilled Eggplant Parmesan

Grilled Eggplant Parmesan

Parmesan, main ingredient: Vegetables, ingredients: 1 large eggplant, 3 tbsp olive oil, 2 tbsp balsamic vinegar, 2

Mihir Shah
Jul 2008
Advanced
3 votes
2 reviews
3564 views
Georgian Eggplant with Walnut

Georgian Eggplant with Walnut

1/8 tsp powdered or regular Saffron, Olive oil for frying eggplant, Pomegranate seeds (if available), cook method: Saute

John Spottiswood
Aug 2008
Advanced
1 vote
6282 views
PADANG EGGPLANT

PADANG EGGPLANT

salt (optional), 1 tablespoon lime juice, 8 small Japanese eggplant, cut into 2 lengthwise, Kosher salt, 2 cups canola

Linda Tay Esposito
Jun 2008
Professional
1 vote
4195 views