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Search Results for 'Easy to make japanese desserts'

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Easy To Make Bean Soup

Easy To Make Bean Soup

Easy To Make Bean Soup, ingredients: 3/4 x To 1 c. minced onion, 1 Tbsp. Vegetable oil, 1 x (4-oz) can green chilies,,  

Global Cookbook
20 days ago
Advanced
0 votes
Sushi Making Through Cooking Games

Sushi Making Through Cooking Games

now take out the wooden mat then slice the roll into easy to bite sizes. Get your favorite wasabi sauce and give your

Cookie Jeans
Mar 2009
Intermediate
1 vote
1123 views
Azorean Kale Soup (Vegetarian Version)

Azorean Kale Soup (Vegetarian Version)

to take it away. :) Otherwise, you might have to make a whole lot more soup to even everything out! LOL.), cook method

Corey
about 1 month ago
Advanced
2 votes
1 review
1 comment
360 views
YU SANG - CHINESE NEW YEAR SALAD

YU SANG - CHINESE NEW YEAR SALAD

scallions, julienned 2-inch to make 1 cup, ½ bunch cilantro leaves, makes 1 cup, ½ cup Japanese pickled leeks/rakkyo

Linda Tay Esposito
Jun 2008
Professional
1 vote
3772 views
MANGO PUDDING

MANGO PUDDING

main ingredient: Fruits, ingredients: 3 ripe large mangoes, pureed to make 3 cups puree, and 1 cup roughly chopped pulp

Linda Tay Esposito
Aug 2008
Professional
8 votes
5 reviews
1 comment
16403 views
Chocolate Mousse in Mousse Crust

Chocolate Mousse in Mousse Crust

Chocolate bar, to make shavings to decorate the Mousse, cook method: Bake, cuisine: French, course: Desserts, type of

Farrell Podgorsek
Jul 2009
Advanced
1 vote
579 views
Asparagus Chicken Stir Fry

Asparagus Chicken Stir Fry

or to taste, 1 T. corn starch mixed w/ ¼ cup of water to make a slurry, cook method: Stir fry, cuisine: Asian, course

Gene Sakahara and Sam Bozzo
Jul 2008
Professional
2 votes
4131 views
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

size 31/40 shrimp), 4 oz Chinese chives, blanched, minced to make 1 cup, ¼ cup / 2 oz canned bamboo shoots, rinsed

Linda Tay Esposito
Aug 2008
Professional
4 votes
3 reviews
6901 views
Schnecken

Schnecken

lightly greased bowl and allow to rise. , This is sufficient dough to make several cakes. , cook method: Bake, cuisine

Doris Samson
about 1 month ago
Intermediate
1 vote
634 views
taco soup

taco soup

dressing(dry) , * 2 1/2 cups water or more, to make soup broth , , cuisine: American, course: Appetizers & snacks

Angela
about 1 month ago
Intermediate
1 vote
141 views
Shortbread

Shortbread

ingredients: 8oz plain flour (swap 1oz of flour for 1oz of cocoa to make chocolate shortbread -OR double the recipe

Louise Robbins
about 1 month ago
Intermediate
1 vote
1 review
66 views