Search Results for 'Sage'

Basil And Sage T Bone With Basil Sage Butter Steak, 4 x 1 inch thick t-bone steak, Basil And Sage Butter, 6 Tbsp. unsalted butter, 2 Tbsp. extra virgin olive	Global Cookbook Jul 2009 Advanced	0 votes 6 views
Roasted Butternut Squash Risotto with Browned Sage and Shallots in 1/2 inch chunks, 3 - 4 Tbs olive oil, 10 fresh sage leaves, 3 Tbs butter, 1 large clove of garlic minced, 1 1/2 cups	SusanA Nov 2008 Intermediate	2 votes 1 review 2 comments 2592 views
Spinach & Ricotta Gnocchi with Sage Butter 6 Tbspns. unsalted butter, pinch of salt, 16 fresh sage leaves, coarsely chopped, cook method: Boil, cuisine: Italian	spele Jan 2008 Intermediate	2 votes 1 review 2 comments 2038 views
Simple Cornbread Dressing with Sage beaten , 2 cups chicken stock , 2 tablespoons dried sage , salt and pepper to taste , , cook method	Nancy Miyasaki 8 days ago Intermediate	1 vote 40 views
My favorite Stuffing without Meat loaves of bread. I used on artisan white and one wheat.), 2 Tbsp minced fresh sage leaves or 1 Tbsp crumbled dried	John Spottiswood Nov 2008 Advanced	3 votes 1 review 2 comments 1928 views
Sage-Flecked Thanksgiving Sweet Potato-Apple Cake with Caramel-Bacon Crème ingredients: 2 1/2 cups granulated sugar, 1/4 cup fresh sage leaves, packed, 3 cups cake flour, 2 teaspoons apple pie	Janice Elder Oct 2008 Intermediate	5 votes 2 comments 2503 views
Creamy Pumpkin Pasta With A Kick 1 tablespoon red pepper flakes, 1 teaspoon cayenne pepper, couple of sage leafs (depending on how much you like sage	Allison Loesch Oct 2008 Intermediate	49 votes 18 reviews 2 comments 9344 views
5-Hour Pork Sugo chopped, 1 tablespoon thyme leaves, finely chopped, 1 tablespoon sage leaves, finely chopped, 1 bay leaf, 1 cup crushed	Staffan Terje Mar 2008 Professional	2 votes 1 review 1 comment 3676 views
Apple, Sausage, Walnut Stuffing apart into medium size pieces), 1 cup butter, 1-2 Tbsp. ground sage leaves, 2-3 Tsp. ground thyme or thyme leaves, 2 1	Pamela R. Hewitt Oct 2008 Intermediate	1 vote 1694 views
Lemon-garlic Chicken with Olives chopped fresh herbs (rosemary, thyme, parsley, oregano, basil, sage, etc.), Salt and freshly ground pepper to taste	Nancy Miyasaki Aug 2008 Intermediate	3 votes 2 reviews 3399 views
MAS Ranch Red Sauce thyme , 1 to 2 Tablespoons Fennel seeds , 1/2 Teaspoons Sage & rosemary each , 1.5 oz glace de Poulet (roasted	candice masters Jan 2009 Professional	1 vote 1361 views