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Search Results for 'Corn syrup'
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Corn Syrup JellyCorn Syrup Jelly, ingredients: 1 c. fruit juice, 1 c. white corn syrup, 2 Tbsp. granulated pectin |
Global Cookbook
about 1 month ago Advanced |
0 votes
1 view |
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Devil's Food Cake with Peppermint Frostingwater, 3 large egg whites, 1 tablespoon light corn syrup, 1/2 teaspoon pure peppermint extract, Bittersweet chocolate |
Aspen Lee-Moulden
Nov 2008 Intermediate |
2 votes
3069 views |
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Baked French Toastsugar, 1 cup chopped pecans, 2 tbls light corn syrup (if none, substitute maple syrup), 1/2 tsp ground cinnamon, 1/2 |
Michael Chen
Feb 2008 Beginner |
1 vote
4016 views |
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Cinnamon Pecan Rolls1 1/2 cups granulated sugar , 3 tsp cinnamon , 2 Tb corn syrup , 2 Tb brown sugar , 3 Tb margarine or Earth Balance |
Farrell Podgorsek
May 2009 Advanced |
1 vote
777 views |
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Gingerbread Cupcakes3½ oz (90g) butter, softened, ¼ cup milk, 2 tbsp corn syrup (golden syrup), cook method: Bake, cuisine: British, course |
L Flinn
Sep 2008 Intermediate |
1 vote
1830 views |
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Derby Pie1 cup pecans (chopped) , 1 tsp. vanilla , 1 cup white corn syrup , 1 stick butter , 1 cup chocolate chips , 1 tbsp |
colleen
May 2009 Professional |
2 votes
1797 views |
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Strawberry Pie1 cup sugar, 3 tablespoons cornstarch, 2 tablespoons white corn syrup, 1 cup water, 3 tablespoons strawberry jello mix |
Aspen Lee-Moulden
Jun 2008 Intermediate |
2 votes
1 review 4053 views |
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Creme Caramelingredients: 1 cup sugar, 1/3 cup water, 2 tablespoons light corn syrup, 1/4 teaspoon fresh lemon juice, 1 1/2 cups |
Arlene Rinaldo
Apr 2008 Advanced |
1 vote
1 comment 2427 views |
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Bourbon Balls1 cup powdered sugar, 1/4 cup bourbon whiskey, 2 teaspoon light corn syrup, 2 1/2 cup crushed vanilla wafers, 1 cup |
chris weiss
Jun 2008 Intermediate |
1 vote
1818 views |
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AMISH COUNTRY STRAWBERRY PIE1 1/2 Quarts Strawberries , 1C. Sugar , 2T. Karo White Corn Syrup , 1C. Water , 1 (3 ounce box) Strawberry Flavored |
Kim Wallace
Mar 2009 Intermediate |
1 vote
857 views |
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S'mores Toffee Almond Bars3/4 cup Heath Bit's O BrickleToffee Bits, 1/4 cup light corn syrup, 2 cups mini marshmallows, 3/4 cup sliced almonds, 4 |
Kelsey Martin
Jul 2008 Intermediate |
2 votes
1 review 4103 views |









