This is a print preview of "Seafood Cocktail Dip" recipe.

Seafood Cocktail Dip Recipe
by CookEatShare Cookbook

Seafood Cocktail Dip
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  Servings: 4

Ingredients

  • 1 env. Lipton onion recipe soup mix
  • 16 ounce. lowfat sour cream
  • 6 1/2 ounce. chopped clams
  • Or possibly 1 c. cooked minced shrimp
  • Or possibly 1 c. imitation crabmeat, liquid removed
  • 3 tbsp. chili sauce
  • 1 tbsp. horseradish

Directions

  1. Combine all ingredients. Refrigerate2 hrs.