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Sausage And Apple Skillet Dinner Recipe

by CookEatShare Cookbook

Ingredients

1 pkg. hash brown potatoes with onions Water Salt butter 2 Packages heat and serve sausages (8 ounce. each)

1 pound can sliced apples 2 tbsp. sugar 1/4 teaspoon grnd cinnamon 1/4 teaspoon salt 1/4 teaspoon leaf sage, crumbled

Directions

1. Prepare potatoes with water, salt, and butter, following label directions in a medium size skillet. Heat sausages following label directions till golden in a large skillet. Add in apple slices, sprinkle with sugar, cinnamon and salt and sage; heat 5 min; serve tender and piping warm. To serve, arrange potatoes, sausages and apple slices on heated platter.

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