Risotto with Radicchio and Saint-Andre Cheese Recipe
Here is a risotto that should prove that vegetarian dishes can be perfectly satisfying, even indulgent: a risotto made with vegetable broth, and flavored with a wonderful combination of bitter radicchio with the creamy savor of Saint-André cheese.
Prep time: | Italian |
Cook time: | Servings: 1 |
Ingredients
|
Directions
- See recipe (link below)