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R.'S Rangoons Recipe
by CookEatShare Cookbook

R.'S Rangoons

Avg. 0/5 0 votes


	Servings: 4

Ingredients

2 cans crab meat
1 (8 ounce.) pkg. cream cheese

1 pkg. wonton wrappers

Directions

Mix crab and cheese. Place rounded tsp. ball on wrapper. Dampen edges of wrapper with hot water. Healthy pinch corners upward forming bundle. Fry quickly in deep fryer till golden brown. Drain and serve dry.