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Recipe
Potato Apple Pancakes Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 697g | |
| Calories 722 | |
| Calories from Fat 114 | 16% |
| Total Fat 12.78g | 16% |
| Saturated Fat 3.9g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 491mg | 164% |
| Sodium 1933mg | 81% |
| Potassium 1895mg | 54% |
| Total Carbs 124.41g | 33% |
| Dietary Fiber 12.6g | 42% |
| Sugars 13.76g | 9% |
| Protein 29.26g | 47% |
Ingredients Convert Measures
- 3 c. grated, pared raw potatoes
- 1/2 c. grated pared apples
- 1/2 c. minced onion
- 3 Large eggs
- 1/2 c. flour
- 1/8 teaspoon grnd mace
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- Vegetable oil
- Grnd nutmeg
Directions
- Rinse potatoes in cool water, drain. Mix potatoes, apples, onion, Large eggs, flour, mace, salt and pepper. Heat 2 tbsp. oil in large skillet till warm. Fry potato mix using 1/3 c. for each pancake, adding oil as necessary. Sprinkle with nutmeg.
