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Recipe
Pork Steak Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1569g | |
| Calories 1668 | |
| Calories from Fat 636 | 38% |
| Total Fat 70.55g | 88% |
| Saturated Fat 24.72g | 99% |
| Trans Fat 0.49g | |
| Cholesterol 740mg | 247% |
| Sodium 815mg | 34% |
| Potassium 4327mg | 124% |
| Total Carbs 9.25g | 2% |
| Dietary Fiber 1.7g | 6% |
| Sugars 4.2g | 3% |
| Protein 232.18g | 371% |
Ingredients Convert Measures
- 4 pork steaks
- 1 #300 can cream of mushroom soup
- 1 onion
- 1 c. water
Directions
- Brown pork steaks in electric skillet. Mix soup and water. Pour over pork steaks. Cut onion on top. Simmer 1 hour.
