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Recipe
Pickled String Beans Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 900g | |
| Calories 1073 | |
| Calories from Fat 30 | 3% |
| Total Fat 3.61g | 5% |
| Saturated Fat 0.42g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 73mg | 3% |
| Potassium 2170mg | 62% |
| Total Carbs 223.6g | 60% |
| Dietary Fiber 44.3g | 148% |
| Sugars 110.02g | 73% |
| Protein 32.95g | 53% |
Ingredients Convert Measures
- 1 pound fresh string beans, ended and cooked (reserve 1 c. of juice from
- cooking beans)
- 1 c. vinegar
- 1/2 c. brown sugar
- 2 tbsp. miced pickling spice
- Salt and pepper to taste
Directions
- Combine all ingredients and place in covered dish. Chill.
