This is a print preview of "Perfect Fettucini Alfredo" recipe.

Perfect Fettucini Alfredo Recipe
by CookEatShare Cookbook

Perfect Fettucini Alfredo
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  Servings: 6

Ingredients

  • 8 ounce. fettucini, cooked al dente & liquid removed
  • 3/4 c. heavy cream
  • 3/4 c. Parmesan cheese
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon white pepper
  • 1/2 c. butter

Directions

  1. Problems getting fettucini to come out right? This recipe is easy, quick and guaranteed!