This is a print preview of "Penne all'arrabbiata ('Angry' Penne in a Spicy Tomato Sauce)" recipe.

Penne all'arrabbiata ('Angry' Penne in a Spicy Tomato Sauce) Recipe
by Frank Fariello

Penne all'arrabbiata ('Angry' Penne in a Spicy Tomato Sauce)

Here's another signature dish of Roman cooking, penne all'arrabbiata or 'angry' penne, perfect for an impromtu meal or snack when you crave something spicy. It is a very simple dish—basically an aglio, olio e peperoncino with tomato and extra peperoncino added for more heat.

Rating: 4.5/5
Avg. 4.5/5 5 votes
Prep time: Italy Italian
Cook time: Servings: 1

Ingredients

  • See recipe

Directions

  1. Click on link to recipe below for detailed directions.