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Recipe
Meatloaf (Cooked On Top Of Stove) Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 316g | |
| Calories 507 | |
| Calories from Fat 202 | 40% |
| Total Fat 22.46g | 28% |
| Saturated Fat 5.61g | 22% |
| Trans Fat 0.83g | |
| Cholesterol 164mg | 55% |
| Sodium 758mg | 32% |
| Potassium 472mg | 13% |
| Total Carbs 65.11g | 17% |
| Dietary Fiber 5.2g | 17% |
| Sugars 13.29g | 9% |
| Protein 12.68g | 20% |
Ingredients Convert Measures
Directions
- Mix together. Make 2 small loaves, flattened. Heat skillet with 1 Tbsp. oil. Cover (watch closely). When brown, turn and cover, cook till done. Check in about 25 min for doneness. Use very low heat.
