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Recipe
Lutheran Home German Apple Pancakes Southbury Conn. Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1190g | |
| Calories 1431 | |
| Calories from Fat 313 | 22% |
| Total Fat 35.54g | 44% |
| Saturated Fat 18.95g | 76% |
| Trans Fat 0.0g | |
| Cholesterol 401mg | 134% |
| Sodium 680mg | 28% |
| Potassium 1349mg | 39% |
| Total Carbs 255.2g | 68% |
| Dietary Fiber 23.2g | 77% |
| Sugars 132.1g | 88% |
| Protein 33.13g | 53% |
Ingredients Convert Measures
- 4 apples, sliced thin
- 2 Large eggs
- 1 c. lowfat milk
- 1/2 teaspoon vanilla
- 1 tbsp. cinnamon
- 1 c. sifted flour
- 1/8 teaspoon salt
- 2 tbsp. butter
- 1/4 c. sugar
Directions
- Peel, core and slice apples thin. Beat the Large eggs and lowfat milk and vanilla. Sift in flour and salt. Beat till smooth, mix in the apples.
- Heat butter in 11-inch skillet with oven proof handle and pour the mix into it. Bake at 350 degrees for 25 min. Tear apart with 2 forks into 2 inch pcs. Sprinkle with sugar and cinnamon.
- Bake at 350 degrees for 25 min.
