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NASI KUNING - TUMERIC YELLOW RICE

NASI KUNING - TUMERIC YELLOW RICE

The Nasi Kuning is molded into a cone shape and sits in the middle of a beautiful sea of spicy dishes in the Indonesian Nasi Tumpeng celebratory ...

Linda Tay Esposito
Jun 2008
Professional
2 votes
2 comments
6546 views
Cumin Rice

Cumin Rice

This rice is a delicious mix of cumin and cinnamon. It provides a nice, slightly sweet flavor, that is a perfect complement to any middle ...

Joyce Leung
Jun 2008
Intermediate
4 votes
2 reviews
1 comment
5199 views
French Rice Salad

French Rice Salad

This is a light and flavorful as a main dish or side dish. It's a perfect side for any grilled meat or fish.

Nancy Miyasaki
about 1 month ago
Intermediate
3 votes
2 reviews
1 comment
5037 views
Chicken Biryani

Chicken Biryani

This is a great Indian dish that I adapted from Cooking Light recipe. They recommend raisins which I leave out. I've also changed the ...

Nancy Miyasaki
Feb 2009
Intermediate
2 votes
1 review
4876 views
Balinese Special Rice - Nasi Kuning

Balinese Special Rice - Nasi Kuning

I served this rice with Balinese Roast Pork, and I think the rice was as big of a hit as the roast! I adapted the recipe from the The Barbecue ...

John Spottiswood
Jul 2009
Advanced
2 votes
1 review
1084 views
Caribbean Peas & Rice

Caribbean Peas & Rice

This popular dish throughout the Caribbean is similar to red beans and rice, but made with a few more spices and with crowder, pidgeon, or black-...

John Spottiswood
about 1 month ago
Advanced
1 vote
335 views
Butter Basmati Rice

Butter Basmati Rice

Okay - so I know this is a painfully easy recipe, but it's amazing how much you can dress up rice with just a couple of touches. I make this for ...

Mihir Shah
Oct 2008
Advanced
1 vote
2402 views
Corn Cilantro Rice

Corn Cilantro Rice

This rice dish is a little sweet from the corn and a little tangy from the cilantro. It goes great with your favorite tacos or even something ...

Mary Joseph
Feb 2009
Advanced
1 vote
1458 views
Pueblo Rice

Pueblo Rice

We love this rice. It is excellent served hot or cold. It is a slightly modified version of the Pueblo Rice from the Hell's Backbone Grill ...

Farrell Podgorsek
2 months ago
Advanced
2 votes
1 review
1 comment
64 views
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