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CHA SIU BAO - STEAMED BBQ PORK BUNSThe char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun. The secret to creating that ... |
Linda Tay Esposito
Jul 2008 Professional |
5 votes
2 reviews 3 comments 47827 views |
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Chesapeake Memories Sausage and Oyster Dressing with Red Quinoa and Crisp ApplesThis recipe takes me back to my Maryland Thanksgiving memories. Growing up on the Chesapeake, oysters were a big part of our celebration. This ... |
Julie Hagel
Oct 2008 Intermediate |
64 votes
21 reviews 3 comments 5062 views |
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Country style ribs and vegetables--Slow CookedThese tender country style ribs, slow cooked with tomatoes, peppers and onions, are yummy. We served them with a heap of pasta flavored with ... |
Nancy Miyasaki
May 2008 Intermediate |
1 vote
35123 views |
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Fabulous Pork TenderloinI know that's a bold title, but this Pork Tenderloin is truly phenomenal. The sauce has a mix of Thai and Middle Eastern flavors that is ... |
John Spottiswood
Oct 2008 Advanced |
4 votes
3 reviews 1 comment 15909 views |
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Smoked Pork Loin |
Mark Estee
Jun 2008 Professional |
1 vote
22824 views |
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Pulled Pork TacosA good friend of ours kept raving about these tacos, so we made her give us the recipe. We cooked them tonight and they were absolutely ... |
John Spottiswood
10 days ago Advanced |
4 votes
2 reviews 69 views |
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Balinese BBQ Pork Roast - Babi GulingMy cousin Brett recently went to Bali for his honeymoon, so I decided to try the most famous Balinese dish for July 4th this summer. This pork ... |
John Spottiswood
Jul 2009 Advanced |
4 votes
4 reviews 2659 views |
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Smoky Pork Ribs with Chipotle Maple BBQ SauceThis recipe is an all-time favorite! These ribs are quick easy to prep, especially when using a smoker bag, and take minutes to clean up! The ... |
Melanie Yunk
Sep 2008 Professional |
1 vote
5616 views |
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Barbecue Pork Ribs - Hawaiin styleI've been cooking pork ribs for many years in many different styles. This is my favorite. It's not a lot of work and everyone who has tried ... |
Daniel Miyasaki
Mar 2008 Intermediate |
5 votes
3 reviews 6331 views |
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Almond Crusted Pork TenderloinQuick and easy for any night of the week! |
Lisa Kolenda
Feb 2008 Advanced |
2 votes
8549 views |










