Dairy

The crème caramel is a rich custard dessert with a layer of soft caramel on top and is a good test for the even the best chefs. In this recipe ...

Benjamin Christie
May 2008
Professional

1 vote
4201 views

erin de martini
Jul 2008
Beginner

1 vote
3912 views

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Hawks Restaurant (Professional Chef, Granite Bay, CA (United States), Hawks)

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