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Herb Infused Olive Oil Recipe
by CookEatShare Cookbook
Avg. 0/5
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Servings:
6
Ingredients
1 c. best quality extra virgin extra virgin olive oil
2 cloves garlic, peeled
10 black peppercorns
1 sprig fresh rosemary, basil or possibly sage
Directions
Place all ingredients in a covered jar or possibly cruet. Let sit overnight at room temperature. Serve with crusty bread for dipping.