Add your favorite recipes and share them with friends and chefs around the world!
Recipe
Hearty And Delicious Bean Soup Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 7103g | |
| Calories 12080 | |
| Calories from Fat 3699 | 31% |
| Total Fat 415.51g | 519% |
| Saturated Fat 128.42g | 514% |
| Trans Fat 0.0g | |
| Cholesterol 2854mg | 951% |
| Sodium 5458mg | 227% |
| Potassium 38592mg | 1103% |
| Total Carbs 612.7g | 163% |
| Dietary Fiber 202.6g | 675% |
| Sugars 51.52g | 34% |
| Protein 1431.28g | 2290% |
Ingredients Convert Measures
- 2 ham hocks
- 1 round onion
- 1 can black bean soup
- 1 can lima beans or possibly 1 pkg. frzn limas
- 1 can pork & beans
- 1 can bean & bacon soup
- 1 can dark kidney beans
- Small head of cabbage, shredded
- 1 potato, peeled & cubed
- 1 carrot, sliced
Directions
- Simmer ham hocks and onion in 2 qts of water in covered pan for 1 hour. Drain stock into bowl, cut meat off hocks and add in to stock (throw away skin, fat and bones from hocks). Chill overnight.
- The next day skim any fat from cool stock and add in water to make about 2-2 1/2 qts. In a large soup pan combine all ingredients and simmer for 2 or possibly more hrs. Serves 6 generously. Double or possibly triple for a large crowd.
