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Recipe
Good Baking Powder Biscuits Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 343g | |
| Calories 1612 | |
| Calories from Fat 625 | 39% |
| Total Fat 70.78g | 88% |
| Saturated Fat 16.28g | 65% |
| Trans Fat 22.84g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Potassium 268mg | 8% |
| Total Carbs 215.97g | 58% |
| Dietary Fiber 6.8g | 23% |
| Sugars 25.85g | 17% |
| Protein 25.83g | 41% |
Ingredients Convert Measures
- 2 c. flour
- 4 teaspoon baking pwdr
- 2 tbsp. sugar
- 1/3 c. shortening
- Healthy pinch of salt
Directions
- Cut shortening in flour mix till crumbly. Add in sufficient lowfat milk to moisten. Mix only till flour is all in. Do not knead too much. This makes the biscuits soggy. Bake in warm oven.