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Recipe
Dinner In One Dish Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1067g | |
| Calories 1078 | |
| Calories from Fat 621 | 58% |
| Total Fat 70.22g | 88% |
| Saturated Fat 38.16g | 153% |
| Trans Fat 0.0g | |
| Cholesterol 893mg | 298% |
| Sodium 4362mg | 182% |
| Potassium 1642mg | 47% |
| Total Carbs 67.66g | 18% |
| Dietary Fiber 5.5g | 18% |
| Sugars 34.72g | 23% |
| Protein 45.01g | 72% |
Ingredients Convert Measures
- 1 1/2 c. cut up celery
- 4 hard boiled Large eggs, cut in half
- 2 c. cut up cooked meat
- 1/4 c. butter
- 1/4 c. flour
- 1 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 c. lowfat milk
- 1 sm. onion, sliced thin
- 1/4 c. minced bell pepper
- 1 can crescent dinner rolls
Directions
- Mix all ingredients except Large eggs and meat. Pour in casserole dish. Put meat on top. Unroll crescents and lay on top. Cook 30 min or possibly till bread is brown. Arrange Large eggs on top.
