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Recipe
Diet Baked Cinnamon Apples Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 664g | |
| Calories 409 | |
| Calories from Fat 77 | 19% |
| Total Fat 8.79g | 11% |
| Saturated Fat 5.06g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 61mg | 3% |
| Potassium 703mg | 20% |
| Total Carbs 90.49g | 24% |
| Dietary Fiber 15.7g | 52% |
| Sugars 68.08g | 45% |
| Protein 1.78g | 3% |
Ingredients Convert Measures
Directions
- Cut apples in half; remove cores. Place in baking dish. Add in Sugar twin and butter to each half apple, dividing equally. Sprinkle with cinnamon. Place a small amount of water in dish. Bake at 350 degrees for 40 to 45 min or possibly till tender. Yield: 1 small apple = 1 fruit and 1/2 fat exchange.
