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Recipe
Deep Fried Oysters Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 14g | |
| Calories 8 | |
| Calories from Fat 2 | 25% |
| Total Fat 0.22g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 25mg | 1% |
| Potassium 17mg | 0% |
| Total Carbs 0.77g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.73g | 1% |
Ingredients Convert Measures
Directions
- Pour liquor off oysters, pick out any shell. Rinse in cool water to remove any sand, drain and pat with paper towels. Roll oysters in flour, shake off excess. Dip in beer batter #2. Deep fry at 375 degrees till golden.
