Recipes

Sort: Popular Newest Rating
Show:

All recipes » Italian » Dinner Party

Roast/Poach: Salmon with Mustard

Roast/Poach: Salmon with Mustard

This is great at a dinner party or anytime. I get more compliments from this salmon dish and it’s so simple to prepare. Here’s my secret…… Ps - I…

Maria Filice
8 days ago
Advanced
1 vote
1 view
Bonanza of Biscotti!

Bonanza of Biscotti!

I lost track on the number of biscotti that I made in the last 24 hours (in between a hectic work schedule). I made a few variations of the biscotti…

Maria Filice
8 days ago
Advanced
2 votes
5 views
Antipasto Tenor

Antipasto Tenor

Mixing up your favorite of your antipasto ingredients can produce a tenor of flavors! It held it's own at one of my dinner parties and it will have…

Maria Filice
8 days ago
Advanced
2 votes
4 views
Lasagna

Lasagna

Very easy to make. Can be done with or without ground…

Sofia Reino Kinch
11 days ago
Advanced
1 vote
15 views
Chicken and Artichoke Saute

Chicken and Artichoke Saute

This is elegant yet quick and easy to prepare. It goes well with a light green salad and a simple side vegetable such as green beans with almonds and…

Patrick Travis
about 1 month ago
Intermediate
1 vote
11 views
Vino Cotto Cheesecake Bars

Vino Cotto Cheesecake Bars

A light-textured cheesecake filling over a scrumptious…

Deena Montillo
2 months ago
Intermediate
4 votes
1 review
127 views
"Cannoli Martini" Dessert

"Cannoli Martini" Dessert

An elegant alternative to traditional Italian…

Deena Montillo
2 months ago
Intermediate
4 votes
2 reviews
2 comments
450 views
Italian Cheesecake

Italian Cheesecake

This recipe is an all time favorite of mine - it has been handed down for over 3 generations in my family - I've made some changes to it as time has…

Linda Oefelein
Nov 2009
Professional
1 vote
190 views
Baked Penne Pasta

Baked Penne Pasta

A delicious baked pasta dish made with ground turkey and Italian turkey sausage. Great for a crowd and also freezes well in individual…

MarthaW
Oct 2009
Intermediate
1 vote
705 views
Caponata

Caponata

Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…

Farrell Podgorsek
Jun 2009
Advanced
1 vote
525 views