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All recipes » Thanksgiving » European
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Mon Gateau Au ChocolatAn absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it ... |
Ali El Safy
Jan 2008 Professional |
22 votes
10 reviews 3 comments 22374 views |
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Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
Roland Passot
Mar 2008 Professional |
7 votes
5 reviews 5867 views |
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Portuguese sweet riceEaster is coming and this is one of the most traditional Portuguese desserts and all over the country you will find it. There are different ... |
nazevedo
Mar 2008 Intermediate |
1 vote
1 comment 9467 views |
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Braised Lamb Shank |
Jason Balestrieri
Jul 2008 Professional |
1 vote
4631 views |
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BORLOTTI BEAN MINESTRAThese classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese ... |
Staffan Terje
Mar 2008 Professional |
3 votes
1 review 6104 views |
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Butternut Squash RisottoThanks to the Simply Recipies blog...wonderful! I loved this dish. I could sit down and eat cups and cups and cups of this dish. It was a ... |
Kelly Sheeman
Oct 2008 Intermediate |
1 vote
1 comment 4332 views |
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Fettucine Nero |
Jason Balestrieri
Jul 2008 Professional |
1 vote
3887 views |
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Roasted Loch Cuart Salmon with Chanterelle MushroomsPlate and serve individually or family style with my Corn Fondue and Sauce Diable. |
Roland Passot
Mar 2008 Professional |
1 vote
5359 views |
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5-Hour Pork SugoSugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy! |
Staffan Terje
Mar 2008 Professional |
2 votes
1 review 1 comment 3677 views |
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Sea Scallops with Lobster Pea BrothFantastic dish for a dinner party - take some time on your presentation, your guest will love it and will make the night memorable. Here's a ... |
Roland Passot
Mar 2008 Professional |
2 votes
1 review 4365 views |










