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Recipes
All recipes » Tomatoes » European
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bruschettaSimple but great recipe |
Daniel Brock
Nov 2008 Professional |
4 votes
3 reviews 5132 views |
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Tomato Vodka SauceCreamy & as spicy as you want it to be! (Just adjust ground red pepper to taste) |
Mary Joseph
Feb 2008 Advanced |
1 vote
3305 views |
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Bruschetta |
Kelsey Martin
Jun 2008 Intermediate |
1 vote
1 comment 3172 views |
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Bruschetta Pomodoro |
Robert Helstrom
Feb 2009 Professional |
2 votes
1 review 2219 views |
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Simple Roasted Tomato and Garlic PastaThe is the easiest, fresh pasta recipe. I made it one day when we had a lot of left over grape tomatoes. The whole family loved it! |
Aspen Lee-Moulden
Nov 2008 Intermediate |
2 votes
1 review 2692 views |
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Heirloom Tomato Caprese SaladHeirloom tomato's are coming into season (as I'm writing this) - this is a wonderful dish for summertime picnics or a light weekend lunch. Also ... |
Mihir Shah
Jul 2008 Advanced |
1 vote
3235 views |
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Simple SalsaThis is a really simple salsa that is quick to make ans tasty! |
Trish
2 months ago Advanced |
1 vote
46 views |
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Cioppino "Imperiale"Based on the traditional fisherman's soup served in Portuguese immigrant households in the San Francisco Bay Area, this recipe is major crowd ... |
Chris Patil
Feb 2008 Advanced |
1 vote
1 comment 2437 views |
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Mom's Marinara SauceSlow cooked, intense tomato sauce is worth the effort and very versatile. I use it for lasagne, toss with pasta & cheese or for braising meat. ... |
Martin Kirk
Feb 2008 Advanced |
2 votes
1 review 2751 views |
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SimplicityI had this one going one night when my mom was driving me home from cross country. She told me how she had forgotten about the dish she needed to ... |
Alex Kemp
Oct 2008 Advanced |
1 vote
1897 views |









