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Grilled Chicken Breast with ChimichurriThis simple to make sauce and marinade is one of the best parts of Argentinian cooking. While I've normally eaten Chimichurri with steak, it is ... |
Nancy Miyasaki
Aug 2008 Intermediate |
2 votes
1 review 6293 views |
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Chimichurri SauceThis fresh sauce is wonderful on just about anything. The sharpness is a great counterpoint to rich beef. We also use it on chicken or vegetables. ... |
Farrell Podgorsek
2 months ago Advanced |
1 vote
14 views |
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