Add your favorite recipes and share them with friends and chefs around the world!
Recipe
Crock Pot Italian Pork Chops Recipe
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 237g | |
| Calories 1055 | |
| Calories from Fat 569 | 54% |
| Total Fat 64.38g | 80% |
| Saturated Fat 16.74g | 67% |
| Trans Fat 0.0g | |
| Cholesterol 208mg | 69% |
| Sodium 1610mg | 67% |
| Potassium 326mg | 9% |
| Total Carbs 80.07g | 21% |
| Dietary Fiber 4.9g | 16% |
| Sugars 7.44g | 5% |
| Protein 38.52g | 62% |
Ingredients Convert Measures
- 1 c. Italian bread crumbs
- 1/2 c. Parmesan cheese
- 1 egg, beaten
- As many pork chops as desired
- 3 tbsp. extra virgin olive oil
Directions
- Mix bread crumbs and cheese together. Dip pork chops into egg, then dredge through bread crumb mix. Brown on both sides in extra virgin olive oil. Put a 1/2 water into crock pot on high. Put pork chops when browned into crock pot for 4-5 hrs. Pork chops will be very tender.
