All recipes » European » Soups, stews & chilis

Minestrone Romagna Style

This is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable ...

Hungarian Gulyas Soup

This is my really first recipe I've ever "published"...anywhere. So I thought that a traditional, very traditional, Hungarian dish would be ...

Azorean Kale Soup (Vegetarian Version)

This soup is hearty & rich, while still being healthy & relatively low-fat. It's the perfect thing to serve on those those bone-chilling days of ...

BORLOTTI BEAN MINESTRA

These classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese ...

Vegetarian French Onion Soup

This recipe makes for a great post-exercise fluid/sodium replacement option. I often drink it after workouts on a chilly Fall or Winter’s day. ...

St. Patrick's Day Beef Stew with Guinness

This is a great Beef Stew adapted from a recipe by Margaret Johnson. We doubled the recipe, used about half the butter, and added plenty of salt ...

Minestrone Soup

Okroshka

This is traditional russian cold soup, very good in summer and fast cooking.

Cincinnati Goulash

The dish is slightly sweet and well suited to adults and children. It is very easy to make, though it takes a bit of time to cook. The recipe ...

Sopa de Ajo

A classic comfort dish from Spain in the waste-not-want-not spirit that features stale bread as an ingredient. This is my take on the dish, ...