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All recipes » European » Side dishes
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Farro with fresh herbsI had Farro for the first time recently at a party at a winery. I thought it was fantastic served under grilled lamb. It's a little crunchier ... |
John Spottiswood
Jul 2009 Advanced |
2 votes
2 reviews 397 views |
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Orzo and roasted vegetables with fetaThis is a light and healthy pasta salad that will have your family or guests begging for the recipe. It's a good side dish for grilled fish, ... |
Nancy Miyasaki
Jun 2009 Intermediate |
1 vote
543 views |
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Plum tomatoes roasted with fresh basilWhen plum tomatoes are on sale this summer, grab a bagful and make this simple and delicious side dish. It goes great with just about anything ... |
Nancy Miyasaki
Jun 2009 Intermediate |
2 votes
1 review 619 views |
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Chicken so good it's scaryFat free thighs, rosemary. Garlic, s&p. The result will just knock you out, and kids love it too! |
Dan Maggiora
Apr 2009 Intermediate |
1 vote
970 views |
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Italian Pasta Salad |
Piper Seeger
Mar 2009 Advanced |
1 vote
1541 views |
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St. Patrick's Day Irish ChampThis is a traditional Northern Irish dish of mashed potatoes with milk and sliced green onions. I thought it was a delicious under our St. ... |
John Spottiswood
Mar 2009 Advanced |
3 votes
2 reviews 1359 views |
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The Best Ever YogurtThis is a great side to have for lunch at work or just an anytime snack with 2 simple ingredients you cant go wrong! |
Alex Kemp
Feb 2009 Advanced |
1 vote
1413 views |
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Pasta al Tonno"Tuna sauce for Pasta" |
Jessica Ryan
Dec 2008 Intermediate |
1 vote
1295 views |
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Orzo with Feta, Tomatoes, and Dill |
Jessica Ryan
Dec 2008 Intermediate |
1 vote
1350 views |
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Cranberry AgrodolceThis has been my fave turkey accompaniement for years. From the '94 issue of Food and Wine. |
Lynn
Nov 2008 Intermediate |
1 vote
1765 views |








