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Brussels Sprouts With Pancetta and Toasted Bread CrumbsFresh brussels sprounts, braised just to the point of tenderness is always on our Thanksgiving table. It's as important as cranberry sauce and ... |
Lily Julow
Oct 2008 Intermediate |
1 vote
1 comment 3030 views |
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GravySo Simple, what a winner |
Cullen Allen
Aug 2008 Intermediate |
2 votes
2053 views |
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Braised KaleAnd you thought kale was just useful for garnishing at your local buffet! What a waste of a great vegetable. This is a substantial side dish ... |
Roger Curtis
Apr 2008 Intermediate |
2 votes
2 comments 2485 views |
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