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Carnitas

Carnitas

Carnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder is slow cooked until so tender the meat just ...

Sergio Hernandez
Jan 2009
Advanced
5 votes
3 reviews
2994 views
Ceviche de Pescado

Ceviche de Pescado

Makes a great healthy option for warm summer days. Weather a main dish or appetizer, it pairs great with good beer.

Rosamaria Faz
Jul 2008
Advanced
5 votes
4 reviews
6987 views
Shrimp Tacos

Shrimp Tacos

These shrimp are easy to make and absolutely delicious. While I enjoy them in these tacos immensely, they would also be great served over rice ...

John Spottiswood
Dec 2008
Advanced
3 votes
2 reviews
1 comment
2235 views
Carne a la Gringo

Carne a la Gringo

Gene Sakahara and Sam Bozzo
Jul 2008
Professional
2 votes
2 comments
3070 views
Grilled Whole Fish Adobado

Grilled Whole Fish Adobado

This is a delicious fish that is one of the most famous dishes of the Jalisco state in Mexico. We've eaten this a few times in restaurants near ...

John Spottiswood
May 2008
Advanced
2 votes
6103 views
Beef Burritos

Beef Burritos

Great tasting American style burrito. Can be made with canned ingredients but I always use fresh, homemade ingredients.

Rocio Herbert
Mar 2008
Intermediate
2 votes
2740 views
Pozole

Pozole

An authentic Mexican soup, hearty and delicious

Rocio Herbert
Mar 2008
Intermediate
2 votes
1 review
3344 views
Rustic Baked Chicken & Black Bean Tamale

Rustic Baked Chicken & Black Bean Tamale

Not all tamales are tiny packets steamed in corn husks. This is a traditional baked, not steamed, tamale that serves an entire family; filled ...

Ken Hulme
Oct 2008
Professional
2 votes
2133 views
Tacos Al Carbon

Tacos Al Carbon

This is a simple steak taco recipe that emphasizes the flavor of the meat and the grill. You can spice it up by adding extra cumin or a little ...

John Spottiswood
May 2008
Advanced
2 votes
1 review
4237 views
Garlic-Butter Octopus Jalisco-style

Garlic-Butter Octopus Jalisco-style

This dish is my best rendition of a traditional meal served in the state of Jalisco in Mexico. We had this first in a small local restaurant in ...

John Spottiswood
May 2008
Advanced
2 votes
1 review
1 comment
3145 views
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