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South Indian Chicken Curry

South Indian Chicken Curry

This is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including ...

Mihir Shah
May 2008
Advanced
2 votes
1 review
21006 views
"Tandoori" grilled chicken

"Tandoori" grilled chicken

While this dish isn't made in a traditional Indian clay oven, the yogurt marinade and spice blend can still yield a very authentic-tasting end ...

Chris Patil
Feb 2008
Advanced
9 votes
5 reviews
7 comments
5239 views
Lamb Curry

Lamb Curry

This is Jamie Oliver's friend's Peter's lamb curry. Indian food usually seems so indulgent but besides the 1/4 T butter per serving there's not ...

Maria Ferrari
Nov 2008
Intermediate
2 votes
1 review
2 comments
5035 views
Sweet Potato Korma

Sweet Potato Korma

Delicious. I usually up the spicy using extra hot sauce.

Kimberly Lindstrom
Sep 2008
Intermediate
1 vote
1 comment
4516 views
Chicken Biryani

Chicken Biryani

This is a great Indian dish that I adapted from Cooking Light recipe. They recommend raisins which I leave out. I've also changed the ...

Nancy Miyasaki
Feb 2009
Intermediate
2 votes
1 review
4876 views
Chicken Fry

Chicken Fry

Easy to make spicy chicken fry is very tasty and goes well with roti and rice

swapna
Jul 2009
Intermediate
1 vote
2 comments
474 views
INDIAN KOFTA CURRY

INDIAN KOFTA CURRY

Delicious Gujerati style of curry, with lamb kofta aka meatballs. A flavor explosion experience.

Linda Tay Esposito
Aug 2008
Professional
3 votes
1 review
4046 views
Gonkura (Sorrel) chicken

Gonkura (Sorrel) chicken

This is one of the most tasty dishes I have ever eaten and is awesome when cooked well. It is hard to resist.

swapna
Jul 2009
Intermediate
1 vote
337 views
Crab masala

Crab masala

Tamilnadu delicacy with crab still with shells in a gravy. Goes good with steamed rice.

Vaishivi
Jun 2009
Intermediate
1 vote
620 views
HYDERABADI KACHHI BIRYANI

HYDERABADI KACHHI BIRYANI

Biryanis are the greatest export sensation of nawabi cuisine.From the delicate pulaos typical of northern India, to the richer, spicier ...

Mona Rizwan
about 1 month ago
Advanced
1 vote
106 views
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