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All recipes » Lamb
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Braised Lamb Shank |
Jason Balestrieri
Jul 2008 Professional |
1 vote
4632 views |
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Lamb RisottoI want to call this a "Lebanese Risotto" because I used a lot of the spices and ingredients that are in a lot of the recipes I grew up cooking. ... |
Mary Joseph
Jun 2008 Advanced |
1 vote
3969 views |
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Moroccan Lamb, Dates & Honey TagineThis dish has a luscious mix of honey, cinnamon, lamb, dates and almonds. It is rich without being too heavy. It tastes fantastic with red wine. ... |
John Spottiswood
Feb 2008 Advanced |
5 votes
4 reviews 1 comment 4115 views |
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Grilled Lamb KabobsThese are easy and super delicious- a heads up, you'll want to mix up the meat, kabob it and let the flavors marry in the fridge for at least 2 hours~ |
Beth Griffin
Aug 2009 Advanced |
2 votes
1 review 1 comment 878 views |
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Niman Ranch Braised Lamb Shanks "à la Provençal" |
Andrew Floyd
Jun 2008 Professional |
2 votes
4209 views |
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INDIAN KOFTA CURRYDelicious Gujerati style of curry, with lamb kofta aka meatballs. A flavor explosion experience. |
Linda Tay Esposito
Aug 2008 Professional |
3 votes
1 review 4047 views |
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Barbecued Lamb Moroccan StyleThis is a traditional northern african recipe called Mechouie. It's normally done with a whole lamb, but I BBQ a boneless leg of lamb butterflied |
John Spottiswood
Jun 2008 Advanced |
4 votes
1 review 3753 views |
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Lamb Burger PattiesThese Lamb Burgers will beat a Big Mac anyday! |
Kelsey Martin
Jun 2008 Intermediate |
2 votes
3210 views |
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Goat Cheese Crusted Loin of LambThis is a lamb dish that I put on the menu at Brick when I first started here in 2007. I love the play between the sweetness of the caponata, and ... |
Alex Marsh
Sep 2008 Professional |
1 vote
3507 views |
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Grilled Leg of LambI had never cooked lamb before so I decided it was time. This dish turned out amazing, even my daughter asked for more. |
Kimi
about 1 month ago Advanced |
1 vote
22 views |










