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Cold oven vanilla pound cake

Cold oven vanilla pound cake

This is one of those things I have to keep my eye on when I put it on the menu. The staff loves it so much that I have to put signs up teling ...

Rose Nape
Jan 2009
Professional
4 votes
3 reviews
1 comment
4791 views
Blueberry Scones

Blueberry Scones

Delicious blueberry scones. Just put them in the microwave for 10 seconds and they'll taste like they just came out of the oven!

Elena Jimenez
Jun 2008
Beginner
3 votes
9355 views
Banana Bread

Banana Bread

This is so easy, even I can't mess it up! To my neighbor's horror, I also mix it all in one bowl for easy clean-up.

Anna
Mar 2008
Beginner
3 votes
1 review
3677 views
Scones

Scones

This is a great basic scone recipe. They are easy to make and can be modified with any additions you like. I like to serve them with lemon curd, ...

Aspen Lee-Moulden
Jun 2008
Intermediate
2 votes
5042 views
Buttermilk Biscuits

Buttermilk Biscuits

The recipe is from the Food Network website and it is FABULOUS! Great for breakfast or at dinner time.... one of my all time favorites!

Lila Kooklan
Aug 2008
Intermediate
2 votes
1 review
3632 views
Banana Nut Muffins

Banana Nut Muffins

Delicious for breakfast or as an afternoon snack!

erin de martini
Jun 2008
Beginner
2 votes
1 review
3657 views
Banana Bread

Banana Bread

I've been making this banana bread for years, making small changes here and there. It's a great one to make with the kids, and enjoy hot out of ...

Rose Elliott
Mar 2008
Intermediate
2 votes
1 review
1 comment
3164 views
Like Hobee's Coffee Cake

Like Hobee's Coffee Cake

This recipe ran in the Palo Alto Weekly over 25 years ago. It's for the much loved Hobee's coffe cake for you Palo Altans.

Aspen Lee-Moulden
Jun 2008
Intermediate
1 vote
1 comment
2767 views
Avocado power breakfast

Avocado power breakfast

Energetic breakfast. For vegan, change ham to marinated tofu. It's also delicious.

松浦有里
12 days ago
Beginner
1 vote
26 views
Banana Bread

Banana Bread

I've made a lot of banana bread and this recipe is fail safe. It always comes out really yummy. It does have a lot of sugar and I haven't ...

Aspen Lee-Moulden
Jul 2008
Intermediate
1 vote
2135 views
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