Central asian

Spicy Beef Kababs This yummy dish can be served as an appetizer or a main dish with rice.	Nancy Miyasaki Jun 2008 Intermediate	2 votes 1 review 3762 views
Sou Barag (cheese filling) An Armenian delicacy, these cheese and phyllo turnovers are certain to be a big hit at your next cocktail party. My sister and I grew up with our ...	Bob Michaelian Aug 2008 Advanced	2 votes 1 review 3821 views
Turkish Patlican (Poplajon, Eggplant) One of the oldest dishes in Turkey. This dish is called paplajon even if it doesn't have eggplant in it it is called Patlican. Simple to cook, ...	Alice Lambert Mar 2009 Advanced	0 votes 1 comment 359 views
Chicken and Cabbage Supreme Chicken and cabbage with a light and healthy twist	Dan Schmid Sep 2008 Beginner	1 vote 1859 views